All Recipes

Spicy potato slices

I want to eat Sichuan spicy potato. The steps are too long. I made it myself. It tastes good.

1 Steps

Congee with green vegetables

Spring is coming. For the sake of children's growth, we should try our best to make the food for children.

3 Steps

Stewed rice with double wax

I haven't. I've always wanted to make it for Lao Wang. Very successful.

5 Steps

Stewed bamboo shoots with preserved bone

I salted the cured bone myself. I like to chew the bone. It's delicious and not greasy. The head of bamboo shoots is suitable for making soup. This soup is stewed together with wax bones. The soup is thick, fragrant, salty and delicious.

12 Steps

Turquoise

The latest combination of favorite corn kernels and cucumbers

1 Steps

Xanthin

I only know that the fish is delicious..

1 Steps

Stir fried red pepper with pig's ear

The wax pig's ears from my hometown are very delicious.

5 Steps

Sweet potato leaves in wax oil

Ha ha. Don't say I save you. Use the oil fried bacon last night to fry the sweet potato leaves. It's a special flavor.

4 Steps

Steamed yellow peppers with bean curd

I've always loved fish -

7 Steps

Ancient yellow fish

At first, my son didn't like fish and fish bones. It was fishy and fishy. Huang Shijiao had no bones and tender meat. The kid liked to eat it clean with hot and dry noodles.

5 Steps

Braised potatoes with preserved pork chop

The marinated spareribs in Chinese New Year's day are out of place today.

1 Steps

Glutinous rice dumplings

Make your own food and clothing. Make healthy food. Satisfy yourself in food work

7 Steps

Stir fried cucumber

The smoked bacon in the stir fried cucumbers is salty. It's very simple in terms of seasoning. The bacon is salty. The cucumbers are crispy. Sprinkle a handful of crispy mixed nuts on the plate. It's so tasty. Of course, even the rice suffers.

11 Steps
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